layslays
A Calgarian may be crowned the winner in the Lay’s Do Us a Flavour contest. Brenda Boghean is one of four finalists after submutting her Cowboy BBQ Beans chip flavour. The Calgary Stampede inspired chip is up against Prince Edward Island Scalloped Potatoes, Butter Chicken and Montreal Smoked Meat. The winner will take home $50 000 and earn one percent of future profits in the annual Lays contest.  Voting starts August 11th and goes to September 30th with the champion crowned in November. (660News)